Agroecology Food Heroes

Marta Segovia from Corrientes in Argentina is empowering her peers to promote better growth, autonomy and well-being

Agroecology and Climate change

Stories of agroecology and the climate crisis:
reports of grassroots innovations by journalists from 14 African countries

Latest from FAO

Initial findings of Food Systems Assessment in over 50 countries around the world

Indigenous peoples, Afro-descendants and climate change in Latin America:
Ten scalable experiences of intercultural collaboration

Latest from Africa

Agroecology for Food Diversity: A Case Study in the Sahelian and Forest Regions of Cameroon

Farmer-led seed systems: Securing food sovereignty in the face of looming ecological and social crises

Latest from Latin America

Writeshop in Spanish "Stories of change: connecting traditional knowledge and innovations for fair and sustainable food systems" on 29, 30 November and 1 and 6 December 2021

Agroecology in Andean systems: study of small-scale agriculture in local communities in the highlands of Ecuador, Peru and Bolivia

Latest from Asia and the Pacific

''Sri Lanka’s inorganic transition to organic farming''

Latest from Europe

''Agroecology is the future!'' - an interview with Maria Tekülve from the German Federal Ministry for Economic Cooperation and Development (BMZ) 

Latest from North America

New report ''True value: Revealing the positive impacts of food systems transformation''

VIDEOS

Agroecology Month in Argentina:
Rina Vasquetto from Córdoba is mitigating the effects of climate change through agroecology

Agroecology bears fruit in Senegal

INNOVATIONS

The first farmer-owned online marketplace launches in Ecuador

Off-season market gardening in the Zondoma province of Burkina Faso

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